Bean skin in cold sauce

tofu skin:one scallion:paragraph pepper oil:moderate amount salt:half spoon white vinegar:spoon https://cp1.douguo.com/upload/caiku/5/2/5/yuan_5297870fb017984fefcb7cee74fe9e05.jpg

Bean skin in cold sauce

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Bean skin in cold sauce

Cooking Steps

  1. Step1:Prepare the bean skin.

  2. Step2:Prepare onion, garlic and red pepper.

  3. Step3:Add salt and vinegar. Stir well.

  4. Step4:Put in the peanuts.

  5. Step5:Pour the soup into the bean skin.

  6. Step6:Close up.

  7. Step7:Mix well.

  8. Step8:Close up.

  9. Step9:Into the plate.

  10. Step10:Close u

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean skin in cold sauce

Chinese food recipes

Bean skin in cold sauce recipes

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