Chinese Food
Original Beiguo
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Bagels and doughnuts have similar appearance, but they are made by different techniques. Bagel is a kind of bread with low fat and low calorie. The special process of cooking first and then baking produces special flavor. The skin of the entrance is tough and soft inside. The more you chew, the more fragrant it is. Donuts is a kind of fried bread. It's covered with chocolate sauce or frosted. It's soft. It's a snack bread. It's high in calories. I like to make a sandwich with bagels. It's Crispy on the outside and rich in stuffing.
Cooking ingredients
Cooking Steps
Step1:In addition to butter, mix the ingredients evenly, knead until the dough is smooth, remove the thick film, add butter, knead until the extension stage, take out the dough, divide it into 6 parts, knead it evenly, cover with the plastic film, and wake up for 10 minute
Step2:Take a dough and roll it into an oval shape from top to bottom
Step3:As soon as the rolled strip is flattened, the other side is completely wrapped with the flattened end to form a hollow circle
Step4:Put it on oil paper for fermentation for 25 minutes. During the process of dough fermentation, you can start to prepare 1000ml of sugar water for dough boiling, add 50g of sugar, boil it and turn it off to the minimum fire as long as there is a slight bubble on the edge
Step5:Put the fermented dough in sugar water on the front, remove the oil paper and cook for 30 seconds on both sides
Step6:Scoop out the drained water and put it on the baking tray. Preheat the oven at 190 ℃ in advance and heat it up and down for 16 minutes
Step7:Take out to coo
Step8:Finished product drawin
Cooking tips:It's better to adjust the temperature and time of the oven according to your own situation and put the oil paper into the water together to separate the dough from the oil paper. The dough that must be preheated and cooked in advance in the oven will be slightly wrinkled and will naturally expand and have a smooth appearance when baking. There are skills in making delicious dishes.
