Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredients and tools - proper amount of bean sprouts, fans, garlic, soy sauce, xiaoxianlian sauce, 2G salt, scallion, white vinegar, xiaomiliaoquan, mother goose titanium crystal po

2. 

   Step2:Mother Goose titanium crystal pot boiling water. Put in the bean sprouts and cook until they are broken (bean sprouts pick up the bean skin and bad beans in advance)

3. 

   Step3:Take it out and put it in a bowl

4. 

   Step4:Squeeze some soy sauce into the bowl to make it healthy

5. 

   Step5:Mix a small amount of fresh sauce and 2G salt evenly

6. 

   Step6:Put the vermicelli in the bowl. Pour in hot water and scald the vermicelli

7. 

   Step7:Drain the water. Squeeze in a proper amount of small fresh sauce and soy sauce. Add a small amount of white vinegar. Mix well

8. 

   Step8:Put the bean sprouts and vermicelli into the bowl. Sprinkle some scallion and spicy millet

9. 

   Step9:Stir well. Taste the delicious cold dishes. Fresh and delicious. Simple and delicious.