Delicious and simple flavored wild vegetable and porpoise juice

sliced pork:59g sesame oil:a little onion:half bean sprouts:one Japanese soup:spoon salt:one point taste increase:chopsticks https://cp1.douguo.com/upload/caiku/a/d/b/yuan_ad8b92350c7de172aabdbbb8eff3f41b.jpeg

Delicious and simple flavored wild vegetable and porpoise juice

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Delicious and simple flavored wild vegetable and porpoise juice

On the third day of Waseda University, I can't wait to cook the kitchen of Japan University of Liaohe is also very good. It's super clean and it's great to cook everything.

Cooking Steps

  1. Step1:First of all, prepare all the ingredients. Cut the onion, peel it, and cut it into strips. Wash the bean sprouts, remove the roots, and buy the pork. It's good and convenient for one person to eat. That's enough for m

  2. Step2:First, add some sesame oil into the pot. After the oil is hot, put in the chopped onion and stir fry it. Then add in the bean sprouts and stir fry

  3. Step3:Stir fry and add a spoonful of hot water and high soup. Here is the concentrated kunbu juice. I feel delicious

  4. Step4:Cover the lid and cook until all the ingredients are soft. Add a chopstick of miso. Miso will be tasteless after cooking for a long time. So put in the last thin cut pork. Sprinkle a little salt for seasoning. Cook together for a little while until the pork is cooked

  5. Step5:The super delicious stewed pork with flavored porpoise sauce can be prepared. You can also add your favorite burdock, carrot, etc. if you don't like it here, you can't add it

Cooking tips:There are skills in making delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Delicious and simple flavored wild vegetable and porpoise juice

Chinese food recipes

Delicious and simple flavored wild vegetable and porpoise juice recipes

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