Step1:Soak the peanuts in boiling water and take them out. Peel them off. Fry them in a hot pig oil pan. Then take them out and cool them. But don't fry them too long to avoid bitter.
Step2:Mix the five spices, sugar and salt together; mix the frozen lard and peanuts; finally mix and mix these materials.
Cooking tips:There are skills in making delicious dishes.