Fujian fruit

peanuts:300g frozen lard:60g sugar:40g five spices:a few salt and pepper:a few https://cp1.douguo.com/upload/caiku/e/e/e/yuan_eeaf01eb74fe7ed7c19d550efd02d7ce.jpg

Fujian fruit

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Fujian fruit

Cooking Steps

  1. Step1:Soak the peanuts in boiling water and take them out. Peel them off. Fry them in a hot pig oil pan. Then take them out and cool them. But don't fry them too long to avoid bitter.

  2. Step2:Mix the five spices, sugar and salt together; mix the frozen lard and peanuts; finally mix and mix these materials.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Fujian fruit

Chinese food recipes

Fujian fruit recipes

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