Cooking Steps

1. 

   Step1:Break chicken leg meat and marinate with soy sauce, chicken powder, ginger, garlic, oil consumption, black pepper for 30 minute

2. 

   Step2:Put the chicken breast in the meat grinder. Add 15 grams of soy sauce, oil consumption, chicken powder, black pepper, eggs and starch. Mix all the ingredients and make them as shown in the figure belo

3. 

   Step3:Put bacon on the ma

4. 

   Step4:Put a layer of chicken puree on it firs

5. 

   Step5:Add another layer of chees

6. 

   Step6:The first layer of cheese with marinated chicken leg meat A kind of A layer of chicken puree A kind of A layer of chees

7. 

   Step7:Then wrap the bacon, fix it with a toothpick, and bake it for 40 minutes at 250 degrees

8. 

   Step8:The state of the finished product. The chicken is soft but not hard. It's elastic. It's mixed with the taste of cheese and the crispy bacon on the outside.

9. 

   Step9:A big drumstick is the measure of two adults.