Cooking Steps

1. 

   Step1:Clean the corn and put it into the pot. Add sugar and water to boil.

2. 

   Step2:Put the corn on the baking tray after it is cooked. Lay a layer of tin paper on the baking tray in advance.

3. 

   Step3:Melt the butter in water. Spread it evenly on the corn with a silica gel brush.

4. 

   Step4:Preheat the oven 180 ℃ in advance. Heat it up and down. Bake the corn for 15 minutes.

5. 

   Step5:Bake for 15 minutes and take it out of the oven. Brush it with honey.

6. 

   Step6:After brushing the honey, bake it in the oven for 5 minutes.

7. 

   Step7:Finished product.