Chinese Food
Korean roasted streaky pork
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Although the price of pork is very expensive recently, I can't stop my desire to eat pork. The meat is fresh, fat and thin. Just think about it, it makes people drool. Pork is so expensive. Of course, it's the best way to eat it. Marinate with Korean hot sauce. It's fragrant when baking. It's delicious and slightly spicy. It's not inferior to the Korean barbecue shop outside.
Cooking ingredients
Cooking Steps
Step1:Cut the streaky pork into thin thick slices.
Step2:Add Korean hot sauce, honey and raw soy sauce.
Step3:Marinate for 15 minutes.
Step4:Put it neatly on the baking tray.
Step5:Put it into the preheated oven. Bake it at 230 ℃ for 10 minutes or so. Bake until the meat is slightly rolled. There is a little burnt spot. The meat fragrance overflows all over the oven and sprinkles sesame seeds.
Cooking tips:1. When you eat it, you can eat it with pickles, garlic slices and lettuce. It's delicious but not greasy; 2. If you don't have an oven, you can fry it in a gas pan or pan. There are skills in making delicious dishes.
