Chinese Food

Cooking Steps

1. 

   Step1:Pour glutinous rice flour into the container. Add some cold boiled water and stir evenl

2. 

   Step2:Steam on cold water for another 20 minutes after boilin

3. 

   Step3:Put the steamed dough on the fresh-keeping film coated with a little edible oil and roll it into a rectangl

4. 

   Step4:Evenly apply red bean past

5. 

   Step5:Roll up with plastic wra

6. 

   Step6:Sprinkle soy flour on the board. The dough is evenly covered with soy flou

7. 

   Step7:Just cut i