Chinese Food
Cold cabbage
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Super simple way. Delicious dishes in summer. Cold dishes that I used to eat in the north when I was a child. Today I try to make them. It's still the flavor in my memory.
Cooking ingredients
Cooking Steps
Step1:Cut cabbage into thin shreds and put them into a large bowl. Add soy sauce, vinegar, salt, chicken essence and garlic powder according to your tast
Step2:The dried chilli is less than the cut section. Add oil from the pot. Fry the fragrant chill
Step3:Pour the pepper and oil into the cabbage. Mix well
Cooking tips:There are skills in making delicious dishes.
