Chinese Food

Cooking Steps

1. 

   Step1:Diced corn shoots, blanche

2. 

   Step2:Lettuce slices and scalded wate

3. 

   Step3:Sliced pig tongu

4. 

   Step4:Heat the oil in the pot. Stir fry the tongue of the pig. Stir fry the corn shoots and lettuce slices. Season with a little salt.