Chinese Food
Sauerkraut with mushroom and broccoli
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After the festival, you can eat it. Black fungus can remove oil and toxin. Broccoli is famous for reducing weight and beautifying vegetables. Crab mushroom is the most suitable for reducing weight and clearing intestines. Minjoyi recommends it to you -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - black fungus, bubble hair and wash in advanc
Step2:Cut the ginger, garlic, broccoli, pepper, crab mushroo
Step3:Boil with water. Put black fungus and crab mushroom. Blanch with broccoli. Add salt to lock nutrition and color
Step4:Blanch for 1 minute. Take out the cold water and pull it out
Step5:Heat up the oil in the pot. Stir fry the ginger and garlic
Step6:Stir fry all vegetable
Step7:Add a spoonful of fresh soy sauce. Enhance the taste and freshnes
Step8:Stir fry with a little sal
Step9:Stir fry with chicken essence. Finish.
Step10:Original works of minruyi. It's forbidden to steal or copy. If you steal a picture, you will find out.
Cooking tips:The vegetables should be blanched in advance. The blanching water should be added with salt. The nutrition and color should be locked. The original pictures and texts should be created. Plagiarism requires skill in making delicious dishes.
