Chinese Food

Cooking Steps

1. 

   Step1:Wash and peel sweet potat

2. 

   Step2:Cut into small piece

3. 

   Step3:Put into a pot with proper amount of wate

4. 

   Step4:Peanut

5. 

   Step5:Mash. The more you mash, the thicker the soup you boil

6. 

   Step6:Put it into the pot and bring to a boil. Turn to medium heat and cook until the sweet potatoes are soft

7. 

   Step7:Wash Radis

8. 

   Step8:Clean it twice after wiping it into fine thread with a erase

9. 

   Step9:Put the sweet potato into the pot which has become soft and heat it u

10. 

    Step10:Mix cornmeal with a little water to make a past

11. 

    Step11:Pour it into the boiling pot. Add some salt to taste. Stir with a spoon during the period. Don't paste the bottom of the pot. Turn off the fire after boiling

12. 

    Step12:It's so cool to drink a bowl in the cold morning