Braised pork ribs in soy sauce

rib:box scallion and ginger:moderate amount cooking wine:two spoons raw:two spoons oyster sauce:spoon salt:small amount crystal sugar:moderate amount https://cp1.douguo.com/upload/caiku/c/7/6/yuan_c7a0b6c45f63d7800c8ccb2e6959f856.jpeg

Braised pork ribs in soy sauce

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Braised pork ribs in soy sauce

Cooking Steps

  1. Step1:Wash ribs with cold wate

  2. Step2:Cool underwater po

  3. Step3:Add two spoonfuls of cooking wine, some scallion and ginger, and boil. When cooking, add seasoning juice

  4. Step4:Two spoonfuls of fresh soy sauc

  5. Step5:A scoop of oyster sauc

  6. Step6:Two spoonfuls of cooking win

  7. Step7:A little sal

  8. Step8:Stir evenl

  9. Step9:Take out the rib

  10. Step10:Just a little rus

  11. Step11:Oil in po

  12. Step12:Put in rock candy. Light fir

  13. Step13:Little fire, little fire... Boil to amber. Don't look so beautiful here. The point is not to boil.

  14. Step14:Stir fry rib

  15. Step15:Add scallion and ginge

  16. Step16:Mixed sauce. Stir evenl

  17. Step17:Add water. No ribs.

  18. Step18:When the meat is soft and rotten, the juice will be collected by fire

  19. Step19:Sprinkle soul sesame seeds. It's finishe

Cooking tips:If you like something sweet, you can have a little more icing sugar. I like the taste of sugar and vinegar. Put a little vinegar before you leave the pot. How to do it is very delicious. There are skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised pork ribs in soy sauce

Chinese food recipes

Braised pork ribs in soy sauce recipes

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