Chinese Food

Cooking Steps

1. 

   Step1:To knead (yeast and water) into a dough and ferment at a high temperatur

2. 

   Step2:Peel a bunch of sticks and sprinkle with salt and peppe

3. 

   Step3:Roll u

4. 

   Step4:Press from top to bottom to form a round rod into a pancak

5. 

   Step5:Make pancakes out of stick

6. 

   Step6:Heat the oil in the pot and peel i

7. 

   Step7:When one side of the skin is cauterized and turned over, the skin will blister

8. 

   Step8:Open at bubbl

9. 

   Step9:Pour in egg

10. 

    Step10:Pan frie

11. 

    Step11:With lettuce and ketchu

12. 

    Step12:Roll it up and you can eat i