Cooking Steps

1. 

   Step1:Add a little salt to the flour, half hot water and dough; the other half cold water and dough. Knead into dough. Wake up for 30 minutes.

2. 

   Step2:Dice the chives. Add a little salt. And put in three eggs

3. 

   Step3:Cut the dough into noodles. Roll the dough into skin

4. 

   Step4:Spread the pastry on the face, and then fold it into a small cake like a quilt

5. 

   Step5:Add oil in the pot. Heat the oil and put it into the pancake. Bake until it's on one side and bulge. Poke out the hole. Pour in the egg liquid

6. 

   Step6:Burn till golden on both side