Step1:Preparation - minced onion, garlic, bacon, bean past
Step2:Soak tofu in warm water. Cut into cube
Step3:When fat meat comes out of the pot, add garlic to make it fragran
Step4:Add bean paste (light fire
Step5:Pour in the tofu. Push gently with the spatula. Do not cut and mix..
Step6:Add some water. Cover the pot. Cook until tofu is hot (about 2 minutes
Step7:Thicken sauce - two teaspoons of raw meal, two teaspoons of raw sauce, add some water and mix well.
Step8:After the tofu is heated, pour in the sauce and push gently with a spatula. The soup is thick.
Step9:Sprinkle onion on the pot. Needless to say, it's an absolute appetizer.
Cooking tips:There are skills in making delicious dishes.