Soft and sweet condensed milk bread like cotton

high powder -:250g egg -:1 milk -:123g condensed milk -:14g salt -:2G sugar -:18G yeast -:3G butter -:20g decorative surface. Can be put or not put -:a small bag of nuts I use every day paint -:8 condensed milk -:18G butter -:18G https://cp1.douguo.com/upload/caiku/8/5/7/yuan_85113637b58b465b9fa6676cc7f589c7.jpg

Soft and sweet condensed milk bread like cotton

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Soft and sweet condensed milk bread like cotton

It's a delicious bread. It's fragrant and sweet. The nuts on it are broken for decoration. It's not allowed. Mold-6 plus high and medium empty mold

Cooking Steps

  1. Step1:At the beginning, it was wet. Remember that the cook machine stopped. Take the bottom up in time and stick it to the top. Do it several times more. The back is smooth.

  2. Step2:You can pull out the film when you knead it. But it has no toughness. You can add butter

  3. Step3:It's very tough to knead the dough again, and it's easy to pull out the film

  4. Step4:I put it in the toaster. It's covered with a wet cloth.

  5. Step5:When fermenting, make coating. Melt butter in water, then add condensed milk. Stir evenly to make condensed milk sauce

  6. Step6:Just ferment the dough to 1.52 times the siz

  7. Step7:Take out the dough. Pat it gently to exhaust. Then roll it into a rectangle. Apply a layer of condensed milk sauce. Leave some for later use. Then cut it into 5 equal parts

  8. Step8:Every layer I cut is folded. I rolled out a rectangle which is not very neat. So I finally got another one. It doesn't matter

  9. Step9:Cut the extra one. Just fill it up

  10. Step10:Divided into seven equal part

  11. Step11:It's like this. Put it in vertically. I use a 6-inch high school empty mold

  12. Step12:Code them in turn. Put them in the oven at 38 degrees for two rounds

  13. Step13:Take it out after the hair is done. Brush condensed milk sauce. I spread some more nuts on it. It's ok if I can't put them.

  14. Step14:In furnace - 150 ° for upper pipe and 155 ° for lower pipe. Color and cover tin paper in tim

  15. Step15:Super soft

  16. Step16:Delicious

  17. Step17:It can't be eaten all over. Cold storage will accelerate the aging of bread.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Soft and sweet condensed milk bread like cotton

Chinese food recipes

Soft and sweet condensed milk bread like cotton recipes

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