I also like to cook at home when I'm busy. Although it's convenient and not too expensive to order takeout, I still feel more comfortable making it myself. It's more hygienic. Cook some rice, fry a few steaks, fry an onion and finish a meal in half an hour. -
Step1:I bought the original steak.
Step2:Sprinkle a little salt and pepper after thawin
Step3:Knead with your hands to let the seasoning penetrate into the meat evenly. Marinate for half an hour. Or refrigerate for one night.
Step4:An onion peeled and washe
Step5:Cut into small piece
Step6:The cut onions stick together. Rub them open by han
Step7:Heat up the wok and pour in a tablespoon of oil. Stir fry the onion for 2 to 3 minutes until cooked.
Step8:Now let's fry the steak. The pot needs to be hot. Pour in two spoonfuls of vegetable oil
Step9:Put in the marinated steak. Fry for 30 seconds and turn ove
Step10:Turn it over and over about 3 to 4 times. Each side lasts about 30 seconds. If you like the tender one, you can fry it for a short time. If you are afraid of heat, you can fry it a little longer. The meat will be olde
Step11:Saute the steak with a little black peppe
Step12:Put a bowl of rice on the plate. Add the fried onion and steak. Cover the rice with a bowl of delicious steak
Cooking tips:There are skills in making delicious dishes.