Steamed rice with steak

steak:3 blocks onion:1 rice:moderate amount vegetable oil:3 scoops black pepper powder:moderate amount salt:half spoon https://cp1.douguo.com/upload/caiku/9/0/0/yuan_90d3cbfb665ef665a645fa3b26496c00.jpg

Steamed rice with steak

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I also like to cook at home when I'm busy. Although it's convenient and not too expensive to order takeout, I still feel more comfortable making it myself. It's more hygienic. Cook some rice, fry a few steaks, fry an onion and finish a meal in half an hour. -

Cooking Steps

  1. Step1:I bought the original steak.

  2. Step2:Sprinkle a little salt and pepper after thawin

  3. Step3:Knead with your hands to let the seasoning penetrate into the meat evenly. Marinate for half an hour. Or refrigerate for one night.

  4. Step4:An onion peeled and washe

  5. Step5:Cut into small piece

  6. Step6:The cut onions stick together. Rub them open by han

  7. Step7:Heat up the wok and pour in a tablespoon of oil. Stir fry the onion for 2 to 3 minutes until cooked.

  8. Step8:Now let's fry the steak. The pot needs to be hot. Pour in two spoonfuls of vegetable oil

  9. Step9:Put in the marinated steak. Fry for 30 seconds and turn ove

  10. Step10:Turn it over and over about 3 to 4 times. Each side lasts about 30 seconds. If you like the tender one, you can fry it for a short time. If you are afraid of heat, you can fry it a little longer. The meat will be olde

  11. Step11:Saute the steak with a little black peppe

  12. Step12:Put a bowl of rice on the plate. Add the fried onion and steak. Cover the rice with a bowl of delicious steak

Cooking tips:There are skills in making delicious dishes.

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How to cook Steamed rice with steak

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Steamed rice with steak recipes

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