Chinese Food

Cooking ingredients

brisket:800g meter line:400g homemade Sichuan pickle:1 disk green vegetables such as vegetables or cabbages:several ginger:1 block pepper:tens Angelica:2 pieces salt:moderate amount raw:moderate amount cilantro:moderate amount scallion:moderate amount chili oil:moderate amount sesame oil:moderate amount naphthalene:4 blocks

Category of recipe