Chinese Food
Baked rice with shrimp and pepper
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I bought vegetables in the supermarket. I saw the pepper just came out. It was very attractive. So I bought several pepper back.
Cooking ingredients
Cooking Steps
Step1:Wash the pepper. Cut the head one third. Remove the seeds. Set asid
Step2:Clean green beans, clear dry water, ready to use
Step3:Don't soak the shrimps in the water
Step4:Four olives for washin
Step5:Prepare the lean meat, papaya, etc
Step6:The rice is broken into grains
Step7:Hot pot. Pour in oil. Stir fry the shrimps first, because they are easy to paste. But they must be stir fried alone. The flavor can come out
Step8:Stir fry the shrimp in a pot and put in the green beans. Stir fry them separately, because the green beans cannot be eaten raw
Step9:I'm putting all the ingredients in the pan and turning them over
Step10:Add in the rice. Stir fry together. Add salt and taste. Then turn off the fire. The rice is ready
Step11:Put the newly fried rice in the middle of the pepper, compact and fill it up
Step12:Cover the rice. The cover is the head of the hot pepper just cut off. Steam it in the pot or bake it in the oven. I steam it. Steam for 25 minutes. Let's see the size of the fir
Step13:It's out of the pot. Garnish it with vegetables or fruit. It's delicious.
Cooking tips:1. The ingredients for stir fried rice. As the case may be, some need to be stir fried separately before they are fragrant. For example, shrimp, green beans, mushrooms, etc. the fruit can be added without stir frying; 2. If it's baked in the oven, it has function adjustment. I'm steamed. The steamed one is not so hot; there are skills for making delicious dishes.
