Cooking Steps

1. 

   Step1:Put the washed broad beans into the pot. Submerge them in water. Add the anise and a little salt and cook until they are rip

2. 

   Step2:Hot pot. Pour in some oil. Put in ginger powder when the hand is on the top and feels hot on the bottom

3. 

   Step3:Stir fry ginger until it is yello

4. 

   Step4:Stir fry the beans just cooke

5. 

   Step5:Stir fry for two or three minutes and put in the green onion. Add salt and you can start the pot. Put in the chicken essence and monosodium glutamate. If you don't eat, it's delicious

6. 

   Step6:Open to ea