Chinese Food
Stir fried lentils
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Simple taste, everyone likes it. Why didn't someone give me some attention?
Cooking ingredients
Cooking Steps
Step1:Clean and shred the lentil horn. If you don't feel good about it, you can buy a bean cutter on the Internet. It's only a few yuan. You can cut it any way you want.
Step2:Sliced baco
Step3:Heat the oil under the pot, and then fry the beans and bacon together until they are broken and fished out
Step4:Drain the oil, pour the water in the pot and blanch the beans. When you stir fry them, they will be less oily and not greasy
Step5:Put lard in the pot, add garlic, spicy millet, stir fry with oyster sauce, stir fry with beans, chicken essence, thirteen spices, spicy fresh dew, stir fry with fire, stir fry with fragrance, stir fry until the pot is read
Cooking tips:1 - you can add some water in the process of frying, so it's not easy to have the paste taste of seasoning, and the beans also look green. 2 - if you read it, you can't, it doesn't matter, believe me privately, teach you all kinds of ways, and have skills in making delicious dishes.
