Chinese Food
Roast vegetables with meat for lunch
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I've made a lot of lunch meat. I've got a lot of fat. I'm thinking of adding some vegetables. Cut thin carrot shreds and Flammulina velutipes. Blanch the coriander in hot water. Tie up the vegetables with coriander. Add a little oil to the pan. Fry the vegetables in the pan. Fry the luncheon meat in the oven. Add cumin powder and chili powder after baking. It's another delicious food.
Cooking ingredients
Cooking Steps
Step1:Bundled vegetable roll
Step2:How it looks after bakin
Cooking tips:There are skills in making delicious dishes.
