Chinese Food
Lazy Kwai noodle
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Sometimes it gets up late in the morning. Fans at home don't have enough noodles to cook porridge. That's how to teach you lazy Kwai noodles. Although it's not that strong. But filling your stomach is fine.
Cooking ingredients
Cooking Steps
Step1:Put water, salt and flour in the bow
Step2:Stir well with chopsticks. The batter should not be too thin. Let it stand for more than ten minutes
Step3:Put it into a decoration bag. The decoration bag can be put into a small cup. In this way, the batter can be poured in better
Step4:Cut a little bi
Step5:Lettuce clea
Step6:Cut the meat into shreds and mix with some sweet potato powde
Step7:Put water in the pot and heat it. Pick up the mounting bag and start squeezing
Step8:It's done. When it's boiling, take it out and put it in cold water
Step9:Put oil in the pot, put the shallots in, stir fry, and then put in two bowls of water
Step10:Put the noodles in. Put some salt
Step11:Cover and boi
Step12:Put the shredded meat in i
Step13:Lettuce i
Step14:Drop consumptio
Step15:Put some chicken essenc
Step16:Last green onio
Step17:Fill the bowl. You can open it when it's not too hot
Cooking tips:Is it very simple? Don't spray noodles. it's lazy Kwai noodles. So naturally it's not very good. It's only for people who eat noodles in a hurry. There are skills in making delicious dishes.
