Chinese Food
Scrambled egg with tomato
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I haven't cooked this dish for a long time. I miss the sour and sweet taste.
Cooking ingredients
Cooking Steps
Step1:Cut the tomatoes into small pieces.
Step2:Break up the eggs and mix them into liquid.
Step3:Put the oil in the hot pot. Put in the eggs and stir fry them until they are done. Put them in reserve.
Step4:Pour in the tomatoes and stir fry them to make them moist.
Step5:Then add the eggs and stir fry.
Step6:Season with sugar, salt and chicken essence.
Step7:Out of pot and on plat
Cooking tips:There are skills in making delicious dishes.
