Kwai fresh vegetable soup. Boil the delicious flavor and taste the elements.

Coprinus comatus:8 milk cabbage:8 fresh shellfish:8 shrimp:8 pepper:8 salt:8 https://cp1.douguo.com/upload/caiku/0/8/e/yuan_088a4cbdafd4270828dc43d305eca5ce.jpg

Kwai fresh vegetable soup. Boil the delicious flavor and taste the elements.

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Kwai fresh vegetable soup. Boil the delicious flavor and taste the elements.

Mushroom is the most nourishing in winter. At this time, you can cook a handful of seasonal vegetables together, and then use the tender scrambled egg as the introduction to simply make delicious winter food.

Cooking Steps

  1. Step1:Wash all ingredients, remove the root of Coprinus comatus and slice. Break the cabbage into small pieces by hand. Knock the eggs into a bowl. Add a little salt and mix wel

  2. Step2:Heat the oil in the wok. Stir in the egg liquid and stir fry until done. Add some hot water and bring to a boil. Add in the Coprinus, cabbage, shellfish and shrimps and cook for 10 minutes

  3. Step3:Add some salt and pepper to taste i

Cooking tips:There are skills in making delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Kwai fresh vegetable soup. Boil the delicious flavor and taste the elements.

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Kwai fresh vegetable soup. Boil the delicious flavor and taste the elements. recipes

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