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Step1:First, prepare the ingredients. Slice the mushrooms. Tear the mushrooms into small pieces. Beat the eggs. Shred the carrots. Cut the tomatoes into small pieces.
Step2:Open the electric pottery furnace for 8 times. Heat the pot and pour in the vegetable oil. Stir fry the onion and fragran
Step3:Put in the shredded carrots and stir fry them into red oil.
Step4:Add tomato. Stir fry until soft and rotte
Step5:Put in the mushrooms and stir well.
Step6:Add clear water and heat to boi
Step7:Pour in the eg
Step8:Seasoning with salt and peppe
Step9:While making soup, take a pot. Boil a pot of water. Put in some noodles. Cook to the taste you like
Step10:Put the noodles in the bowl. Pour in the sou
Step11:Cool and smoot
Step12:Q is refreshin
Step13:Nutritiou
Step14:If you like it, please pay attention to me.
Cooking tips:Active fermentation, hollow noodle body, easy to taste, better to eat, easier to ripen. There are many pores in the cross section of noodles. The soup can penetrate into the noodles through the pores to make the noodles taste better. There are skills in making delicious dishes.