Chinese Food

Cooking Steps

1. 

   Step1:First, prepare the ingredients. Slice the mushrooms. Tear the mushrooms into small pieces. Beat the eggs. Shred the carrots. Cut the tomatoes into small pieces.

2. 

   Step2:Open the electric pottery furnace for 8 times. Heat the pot and pour in the vegetable oil. Stir fry the onion and fragran

3. 

   Step3:Put in the shredded carrots and stir fry them into red oil.

4. 

   Step4:Add tomato. Stir fry until soft and rotte

5. 

   Step5:Put in the mushrooms and stir well.

6. 

   Step6:Add clear water and heat to boi

7. 

   Step7:Pour in the eg

8. 

   Step8:Seasoning with salt and peppe

9. 

   Step9:While making soup, take a pot. Boil a pot of water. Put in some noodles. Cook to the taste you like

10. 

    Step10:Put the noodles in the bowl. Pour in the sou

11. 

    Step11:Cool and smoot

12. 

    Step12:Q is refreshin

13. 

    Step13:Nutritiou

14. 

    Step14:If you like it, please pay attention to me.