Chinese Food
Super simple white radish
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I've eaten this pickle in the fast food restaurant. Later I saw someone else make it. After I asked how to make it, I made it several times. It's very delicious. It's sour and sweet. It's a bit spicy. Share it with you. Let's have another pickle on the table.
Cooking ingredients
Cooking Steps
Step1:Wash radish and cut into small piece
Step2:Mix with suga
Step3:Marinate for about 2 hours. Pour out the marinated wate
Step4:Cut the millet and pepper into circles. Slice the garlic. Put it in the bow
Step5:Pour in rice vinegar and soy sauc
Step6:Stir well. Marinate overnigh
Step7:Finished produc
Step8:Finished produc
Cooking tips:White radish can be cut into pieces or slices. You can adjust the amount of various auxiliary materials according to your taste. There are skills in making delicious dishes.
