Chinese Food
Niangniang Li loves kitchen one fried chicken giblets (heart, intestines, gizzards, liver)
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Cooking ingredients
Cooking Steps
Step1:First, the finished product drawing.
Step2:
Step3:Wash the chicken giblets (it's troublesome to wash the chicken intestines. I washed them with salt, white vinegar and vegetable oil). Cut them for use.
Step4:Chicken giblets, shallots, garlic, ginger, pickled peppers.
Step5:Cooking wine, chicken essence, Pixian Douban.
Step6:Hot pot. Pour oil (the oil temperature should be higher). After the oil is spicy, pour in chicken mixture shovel twice, then pour in cooking wine, pickled pepper, ginger, garlic, stir fry twice, then pour in shallot and turn off the fire. Put a little MSG (chicken essence) to start the pot.
Step7:The last two beautiful pictures are for you to drool.
Step8:
Cooking tips:There are skills in making delicious dishes.
