Chinese Food

Cooking Steps

1. 

   Step1:Stir fried ginger slices in oi

2. 

   Step2:Stir fried fis

3. 

   Step3:Fry both sides and add wate

4. 

   Step4:Add shallots when the fire is boilin

5. 

   Step5:Cover and cook until the soup is slightly whit

6. 

   Step6:Salt i

7. 

   Step7:Boil tof

8. 

   Step8:Put Flammulina mushroom in the po

9. 

   Step9:Season with pepper. Deliciou

10. 

    Step10:It's packed in a good earthen pot. The heat preservation effect is very good.

11. 

    Step11:Finished produc