It's delicious no matter how you make it. My family eats it almost every week. Today, I'd like to share a super simple fried kidney bean. One spoon per mouthful. Instant disc. -
Step1:Get all the ingredients ready.
Step2:Dice green beans, carrots and red peppers. Chop garlic.
Step3:Boil the water in the pot.
Step4:Add beans and cook for 2 minutes.
Step5:Take out the cool drain water.
Step6:Stir fry garlic in hot oil.
Step7:Add carrots.
Step8:Add beans.
Step9:Add the red pepper.
Step10:Stir evenly.
Step11:Add a spoonful of salt.
Step12:A spoonful of raw.
Step13:Stir well and get out of the pot.
Step14:Into the plate.
Step15:It's on.
Cooking tips:Season beans should be cooked before eating. Otherwise, they are easy to be poisoned. There are skills in making delicious dishes.