Chinese Food
Stir Fried String beans
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For dry stir fried dishes, we should first dry the water in the ingredients, and then add spices such as pepper and pepper to make them tasty. Most of them are dehydrated by frying.
Cooking ingredients
Cooking Steps
Step1:The beans are picked and cleaned. The hands are broken into inches. Pork tenderloin shreds with wine starch taste about 10 minutes.
Step2:Blanch the beans for 5 minutes. Cut onion, ginger and garlic. Set aside.
Step3:Blanched beans can be fried in an air fryer for 10 minutes. They can also be fried in an oil pan. The purpose is to dehydrate.
Step4:Put peanut oil in the pot. Put the cold oil in the pepper on a low heat. Then dry the pepper, onion, ginger and garlic. Put the shredded meat on a high heat and stir fry. Put the beans in the pot. Then put the cooking wine, raw soy sauce and a small amount of sugar in turn. Just leave the pot.
Cooking tips:There are skills in making delicious dishes.
