Chinese Food
Salmon Sashimi
(237947 views)
Japanese cuisine
Cooking ingredients
Cooking Steps
Step1:Slice salmon. Shape it. Put a thick slice of ice under i
Cooking tips:The taste is light. There are skills in making dishes with good taste.
Japanese cuisine
Step1:Slice salmon. Shape it. Put a thick slice of ice under i
Cooking tips:The taste is light. There are skills in making dishes with good taste.
