Cooking Steps

1. 

   Step1:Open 50g white sugar and egg white with electric beater.

2. 

   Step2:Put the beaten egg white aside. Stir the water and oil. Add the flour. Then add the yolk. Stir to a paste.

3. 

   Step3:Bake in scallops for an hou

4. 

   Step4:Cut five or six strawberries into small pieces. Cut the other strawberries in half.

5. 

   Step5:Cut the cake embryo into three layers. One layer of strawberry and one layer of cream. Then plaster it.

6. 

   Step6:The decoration is finished.