Kwai and nutritious. My winter snack. -
Step1:Corn oil mixed with butter softened at room temperatur
Step2:Add an egg and mix wel
Step3:Stir in sugar powde
Step4:Continue to add low points. Mix baking sod
Step5:Add coconut at last. Mix wel
Step6:Knead into a dough without particle
Step7:Divide into 36 balls according to 13g / piec
Step8:Brush the yolk liquid on the surface. Sprinkle a little sesame seeds on the surface. The oven is 175 ℃ for about 15 minutes. Cover the aluminum foil in time to avoid over coloring
Step9:It's out of the oven. The taste is peach crisp, with the fragrance of coconu
Step10:Eat more. Warm your heart and stomac
Step11:Big plate and sub packaging. Delicious and visibl
Cooking tips:There are skills in making delicious dishes.