Cooking Steps

1. 

   Step1:Take a piece of kitchen paper. Wet it completely with water. Then wrap the sweet potato. Put it in the microwave oven. Heat it for 58 minutes. The sweet potato is ripe.

2. 

   Step2:Tear off the kitchen paper. Cut the melon in half. Use a spoon to dig out the potatoes. Leave some around to avoid breaking the skin.

3. 

   Step3:Mix the sweet potato meat and the butter softened in advance while it's hot. Then put in 20 grams of mozzarella cheese. Copy evenly.

4. 

   Step4:Put the mashed potato meat into the melon shell. Wrap it with tin paper. Then put the remaining mozzarella cheese on the surface. Put it on the school kitchen baking plate.

5. 

   Step5:Put it in the preheated oven. Heat it up and down for 160 degrees. Bake in the middle layer for 1015 minutes. Melt the mozzarella cheese.

6. 

   Step6:Eat while it's hot.