Chinese Food
#Steamed spareribs with soy sauce
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I'm a lazy man. I can see it from the speed of developing and trying recipes. Ha ha. I'm a serious person. Since I was lucky enough to have a try on the Galanz microwave oven, I didn't want to disappoint douguo's kindness. I tried my best to make a good recipe. So I went to the market and bought pork ribs. I made this light but not light steamed pork ribs with black bean sauce. -
Cooking ingredients
Cooking Steps
Step1:Dangdang. We really want to praise the workmanship of the R6 (go) microwave oven. This is the power of the profession. This is the power of the brand. The gorgeous praise is pale at the moment. Let's practice it.
Step2:Pork ribs, also called pork ribs, are the first choice for steamed ribs. I usually buy it in the front row and burn it. It's much cheaper than fine platoon. Today, it's also for Galanz's trial bleeding.
Step3:Take a jin of ribs and cut them into 23 cm pieces. Don't be too big. It's not easy to ripen.
Step4:Soak the spareribs in clear water for about 1 hour. When the flesh is white and the blood is full, remove and drain the water.
Step5:Add two spoons of soy sauce, half of soy sauce, one spoon of sugar, a little salt, two spoons of oil, half of chicken essence, half of white pepper, two pieces of ginger and more garlic. Grasp well and taste well.
Step6:Then put in two tablespoons of sweet potato starch. Mix well. It's best to put sweet potato starch here. Ribs are more elastic and tender to eat. Put in two tablespoons of oil. Lock the juice and taste.
Step7:Chop the Douchi and mix in the ribs. Marinate for more than half an hour.
Step8:Peel the sweet potato, cut the hob and spread it on the bottom of the bowl. The sweet potato and spareribs are steamed together. The spareribs are sweet and sweet. The sweet potato is sweet and the taste is harmonious.
Step9:Marinated spareribs are spread on sweet potatoes.
Step10:Put on the plastic wrap. Put a toothpick in the wrap.
Step11:Put in the Galanz microwave oven. Choose the combination menu. Then choose the steamed spareribs (full voice prompt. Good high-tech foot). Start the microwave oven and wait for 7 minutes. (in microwave mode, there seems to be no light in the microwave oven. I don't know if it's my operation.) if there's no microwave oven, steam it for 20-30 minutes in water.
Step12:The delicious steamed spareribs with black bean sauce are ready. I'm responsible for it - it's delicious...
Cooking tips:The power of science and technology makes cooking simple and efficient. I feel that the cooking has not yet played a delicious role. I feel a little lost and admire it sincerely at the same time. There are skills in making delicious dishes.
