Chinese Food
Memory of roasted sweet potato in winter
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Did you ever like to eat baked sweet potatoes on the side of the road? But it's less and less. And most of the baked sweet potatoes use diesel barrels. Now, as long as you have an oven, you can make the baked sweet potatoes in your memory. If you see the pictures already drooling, you can make them immediately. The red fire will cross the year.
Cooking ingredients
Cooking Steps
Step1:I use half cooked sweet potatoes when I'm ready. I don't need to worry about i
Step2:Wrapping with tin paper is to heat it more evenly and prevent the sweet potato juice from flowing out in the later stage (many people say that wrapping with tin paper is better than spreading it on the baking net. I think it's good to see my personal preference
Step3:Preheat the oven until the heating tube is red, and then bake the sweet potato 180 degrees for one hour (if the time is longer
Step4:Here's a close-up of jincancan, sweet honey, soft honey and hone
Cooking tips:1. I use a pressure cooker to steam the half cooked sweet potatoes. It's better to bake them like this. If it's raw, it's easier to choose the thin ones. 2. The red ones are better than the golden ones.
