Chinese Food
Muskmelon
(702442 views)
I want to eat sweet recently. This sweet sweet potato has a crispy outer layer and a soft waxy inner part. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Melon cutting hob. Add oil to the pot. When the oil is fifty-six percent hot, put in the sweet potato and fry until it floats.
Step2:Take out the drain.
Step3:There are 23 spoons of oil left in the pot. Put in three spoons of sugar. Boil the sugar over low heat. Draw a circle with a spoon.
Step4:Put in the sweet potato. Quickly hang the sugar.
Step5:Put oil on the plate and get out of the pot.
Step6:Eat while it's hot.
Cooking tips:There are skills in cooking sugar on a small fire.
