Chinese Food
Soft glutinous sweet potato cake
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The sweet potato at home is not properly stored. It's a little wrinkled. Eat it quickly. Make a sweet potato cake just for breakfast. Some friends will ask what is sweet potato. In fact, sweet potato is usually called sweet potato. Sweet potato. It's just that the names are different from place to place.
Cooking ingredients
Cooking Steps
Step1:Peel and cut sweet potatoes and steam them.
Step2:Add 50 grams of sugar. Mash with a spoon. Stir well. I accidentally poured more sugar this time. I used 70g. I didn't think it was too sweet. You can add sugar according to your taste and sweet potato.
Step3:Add 200g of glutinous rice flour. 100g of flour. Glutinous rice flour and flour are about 6-4 to 7-3. Or just 2-1. The amount of two kinds of flour is about the same as that of sweet potato. It is adjusted according to the water content of sweet potato and the water absorption of flour.
Step4:Combine all materials into a smooth, non stick dough.
Step5:Divide it into 8 parts → rub it into a circle → press it flat. Don't use it too flat → use toothpick to press out the petal shape → use chopsticks to poke a hole in the middle. It can be used as a stamen. Or put a medlar to decorate it.
Step6:It's all ready. Steam in hot water for 1520 minutes. You can also press the flat point directly. Heat the pot and fry it slowly with less oil. That's sweet potato cake. I didn't fry it this time. I'm afraid it's on fire.
Step7:Xiaohua sweet potato cake is steamed well. It's soft, waxy, sweet and not sticky.
Cooking tips:1. The ratio of sweet potato to flour is about 1-1. It is adjusted according to the water content of sweet potato and the water absorption of flour. 2. The proportion of glutinous rice flour and flour is about 2-1. If there is more glutinous rice flour, it will be glutinous. If there is more flour, it will be harder. 3. After the dough is divided into small parts, you can directly fry the sweet potato cake according to the flat, or steam it into sweet potato cake. If there is a moon cake mold, you can also use the mold to make different shapes. 4. The same thing. Pumpkin, purple potato and carrot can all do this. They have skills in making delicious dishes.
