Broccoli Chicken Congee. It has both meat and vegetables. It's nutritious.
Step1:Clean the rice. Put proper amount of water in the casserole. Start cooking. Chicken leg meat boneless. Chopped. With cooking wine, salt, oil, ginger pickled. Wash broccoli. Chop it. Set asid
Step2:When the porridge is cooked to a suitable softness, add chicken, broccoli, and cook the meat and vegetables in a gentle fire
Cooking tips:Broccoli is not only rich in nutrients, but also comprehensive. It mainly includes protein, carbohydrate, fat, minerals, vitamin C and carotene. It has skills in making delicious dishes.