Chinese Food

Cooking Steps

1. 

   Step1:Material weighing.

2. 

   Step2:Butter softens at room temperature. It has lines.

3. 

   Step3:Add sugar powder and sugar three times.

4. 

   Step4:Until the volume becomes larger and the color becomes milky white.

5. 

   Step5:Break up the whole egg. Add it to Huang Youzhong three times.

6. 

   Step6:It's fine and glossy.

7. 

   Step7:Sift in the low gluten flour.

8. 

   Step8:Mix well.

9. 

   Step9:Make a smooth dough.

10. 

    Step10:Put it in the barrel of the mounting gun.

11. 

    Step11:Install the cookie chip.

12. 

    Step12:Petal type heart type what do you want? Preheat the oven 170 degrees in advance. 5 minutes. Put in the baking tray at 170 ℃ for 20 minutes. Barbecue

13. 

    Step13:It's time.

14. 

    Step14:It's beautiful.

15. 

    Step15:And this patter

16. 

    Step16:The same time. The finished product arrives.

17. 

    Step17:Cute.