Cooking Steps

1. 

   Step1:Ingredients collection. Wonton skin, mozzarella cheese, peas, peppers, carrots, pickled tomatoes, etc. are all just the ingredients in my refrigerator. You can adjust them according to your own preferences.

2. 

   Step2:Dice the peppers.

3. 

   Step3:Dice the carrots or carve the patterns with a carver. This is optional.

4. 

   Step4:Marinate tomatoes and cut into small pieces.

5. 

   Step5:Pour each tablespoon of pizza sauce and tomato sauce into a bowl. Mix well.

6. 

   Step6:Fold the two pieces of wonton skin into a small cake mold. Press down. Can brush a little water on the surface. Can make wonton skin soft.

7. 

   Step7:Brush a layer of mixed sauce with silica gel on the surface.

8. 

   Step8:Put in some mozzarella cheese. Then put in the diced vegetables, pickled tomatoes, etc.

9. 

   Step9:Finally, put some mozzarella cheese in the preheated oven. It's about 160170 degrees. Bake for about 1013 minutes. Please adjust the temperature and time according to your own oven.

10. 

    Step10:It's baked. The wonton skin is crispy. But it's better to eat it while it's hot. It's easy to harden when it's cool.