Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Millet shall be soaked in clear water for half an hour in advance for standb

3. 

   Step3:Peel pumpkin and sweet potato and cut them into small cubes. Wash jujube and medlar for standb

4. 

   Step4:Put the washed millet into the casserole. Add wate

5. 

   Step5:Add pumpkin, sweet potato and dates when the fire is ove

6. 

   Step6:Turn to low heat and simmer for 1520 minute

7. 

   Step7:When the pumpkin, sweet potato and millet are cooked until the soft glutinous rice is fully cooked, add the wolfberr

8. 

   Step8:Add brown suga

9. 

   Step9:Cook until brown sugar melt

10. 

    Step10:Finished product drawin

11. 

    Step11:Figure

12. 

    Step12:Figure