Chinese Food
Fried chicken legs with crispy outside and tender inside
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Fried drumsticks are loved by everyone. Air fried drumsticks are healthier without oil. They are crispy on the outside and tender in the inside. They taste great.
Cooking ingredients
Cooking Steps
Step1:Wash the chicken leg. Use toothpick to insert small holes on it at will (it can make the chicken leg taste better when it is salted
Step2:Pour in the right amount of soy sauce and soybean paste. Massage the chicken legs with your hands for several times to make the chicken legs absorb the soy sauce. Cover with the plastic film and marinate for 12 hours. If the time is enough, it will taste better if you put it in the refrigerator and marinate it overnight.
Step3:Marinated chicken legs. Wrapped in a thin layer of corn starc
Step4:Refill with egg whit
Step5:Roll on another layer of bread bra
Step6:Four chicken legs in tur
Step7:Put in the preheated air frying oven. The air frying function is 200 ℃ and bake for 13 minutes. Take out and turn over. Then put in the oven and bake for 1013 minutes.
Step8:Crispy ski
Step9:Fresh insid
Cooking tips:The time of the air blast depends on the size of the chicken leg. Adjust by yourself. There are skills in making delicious dishes.
