Cooking Steps

1. 

   Step1:First, wash the chicken legs and quail egg

2. 

   Step2:Add salt, chicken powder, old soy sauce, cinnamon, fragrant leaves, large ingredients, boil for half an hour and keep it stuffy for 20 minutes

3. 

   Step3:Take out the chicken leg and let it cool for smokin

4. 

   Step4:Quail egg ski

5. 

   Step5:Put sugar in the pot. Open fire on the tea leaves and prepare to smoke. After smoking, put the chicken leg eggs on the iron joint. Open fire and smoke for one minute. Turn off the fire for three minutes

6. 

   Step6:The finished product is out of the pot