Family seafood porridge

sea crab:1 abalone:4 shrimp:15 Yao Zhu:20 mushroom:1 celery:a few chives. Coriander:a few white pepper:8 sea salt:8 https://cp1.douguo.com/upload/caiku/a/4/4/yuan_a4eeec52d52e02be222f3b280b8f3eb4.jpeg

Family seafood porridge

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Family seafood porridge

On a sunny weekend, walk to the seafood market. A crab, four abalones, fifteen prawns, twenty scallops, a pot of fragrant seafood porridge is on the table.

Cooking Steps

  1. Step1:Prepare material 1 - clean the crab and remove the gills. Cut into piece

  2. Step2:Prepare material 2- remove shrimp hea

  3. Step3:Preparation 3 - diced vegetables, mushroom, celery, shallot and coriande

  4. Step4:Rice in the pot. Add dried scallops and cook porridge togethe

  5. Step5:In another pan, fry the shrimp head. Add water after frying the red oil. Cook for about 5 minutes. Pour it into the porridge pot

  6. Step6:After the porridge is boiled, add seafood, mushrooms and ginger in turn. Add celery before leaving the po

  7. Step7:Add a little white peppe

  8. Step8:In a bowl. Add chives and cilantro according to your hobbie

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Family seafood porridge

Chinese food recipes

Family seafood porridge recipes

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