Fruit shaped cookies. Cute. You can instantly get the love of big and small friends. It's really worth you to try. I'm looking forward to its appearance in the oven. When it's ready to bake, it's full of milk flavor. I can't help swallowing my saliva. Loho organic butter. I don't feel milk flavor when I use it. But when it's baked, the milk flavor is very strong. I have to choose healthy organic food. When the biscuit is baked out, my little Nini laughs. She wants to take it with her hands. But she dare not (because she has been burned by the baking tray just baked. Good memory) it's so cute and funny to catch it. When the biscuit cools, she takes a bite of all the biscuits to show her ownership. How can a little over a year old kid be so bad
Step1:Get all the ingredients read
Step2:Room temperature softened loho organic butte
Step3:Add sugar and sea sal
Step4:Electric eggbeater breaks butter at low spee
Step5:Add egg liquid in several times and release evenl
Step6:Add sifted low powde
Step7:Stir to dry powde
Step8:10g dough, add some cocoa powder, knead into black dough, 70g dough, add 3G Matcha powder, knead into green doug
Step9:Take 25g of green dough and knead it into a 7cm long cylinde
Step10:Place the cylinder on a 7 * 5cm piece rolled out of 50g original dough. Fold it up and wrap it tightly
Step11:Roll into a 7cm long cylinde
Step12:Put the cylinder on the 7 * 10cm piece rolled out of 80g original doug
Step13:The dough is folded up, wrapped tightly, and pear shape
Step14:Cut a hole with a knife at the top of the pea
Step15:Black dough rolled into 7cm long strip
Step16:Put the black dough on the pear shaped top cu
Step17:Pear shaped agai
Step18:Put the pear shaped dough on the rest of the green dough rolled into a 7 * 12 cm piece, and fold it up. The package is tight
Step19:Shape again. Refrigerate for about 1 hou
Step20:After freezing, cut into 0.7cm thin slices. Put them on the baking tray and preheat the oven 180 ° for about 10 minutes. Press black sesame on the middle 'pear core
Step21:In the middle of the oven, 170 ℃ for 20 minutes. (about 10 minutes with tin paper
Step22:It's baked. It's full of milk flavor.
Step23:Cheerleading. Don
Step24:Lovely. One at a time.
Step25:It'll be finished in a few minute
Cooking tips:It's a little bit more, but it's really simple. There are skills in making delicious biscuits for children.