Chinese Food
Stir fried carrot with garlic
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Home cooked dishes with high color and low fat. From chef Cui, please reply
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients according to the picture.
Step2:Cut the garlic. Cut the carrot.
Step3:In the oil pan, stir fry the garlic.
Step4:Add shredded carrots. Continue to stir fry. Add a spoonful of cooking wine, a little soy sauce and salt. Stir fry for a few minutes until the carrots are ripe.
Step5:What are you waiting for? Let's get out of the pot. You don't mind adding chicken essence before you leave the pot.
Cooking tips:Cooking wine. Cooking wine. Cooking wine. Say important things three times. This is the soul of this dish. There are skills in making delicious dishes.
